What if?

I recently wrote an article for Landscape Photography Magazine entitled, “What If”? You can see the article here. It’s really about being unafraid to try new things in your photography and to push yourself out of your comfort zone. Here is the text...

How Does He Do It?

How does he do it? And he can still manage a smile! Around the world spices are a normal part of everyday cooking, and in many parts of the world, Ethiopia included, a very hot and spicy red chili powder is as common as the salt that is found on the kitchen tables...

Creating a sense of place: Case Study #2

This is one post in a series on how to create a sense of place.   CASE STUDY: TEATIME AT A CHARMING HOTEL Next time you’re taking photos on holiday or during a celebration, include detail shots to flesh out your story. When added together with photos of people,...

Food For Digital Thought: Are You an Umbraphile?

Several months ago, right before the total solar eclipse, I was listening to a piece on CBS Sunday Morning. Btw, it’s one of the best programs on TV. They were talking about the word Umbraphile which literally means a “shadow lover”, but when properly applied it means...
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